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Zoodles with Tomatoes, Basil, and Spinach
Ingredients
  • 2tsp of olive oil
  • 2 cloves of diced garlic
  • 1 pint of grape or cherry tomatoes
  • 1 to 2 zucchinis for zoodles
  • ½ cup chicken broth
  • Small handful of basil
  • Two handfuls of spinach (I’m feeling super precise!)
  • ⅓ cup Parmesan cheese
  • Ricotta cheese
  •  
  • 2 GREEN ½ RED ½ BLUE 1tsp per serving
Steps
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