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Ingredients
  • 1 teaspoon of oil
  • ½ cup of diced yellow onion
  • ½ cup of chopped mushrooms (optional)
  • ½ cup of fresh or frozen corn kernels
  • ¾ cup of black beans cooked (about ½ of a 15-ounce can)
  • ⅛ cup of nutritional yeast (optional)
  • Freshly ground black pepper to taste
  • ¼ teaspoon of sea salt
  • ¼ teaspoon of chili pepper
  • ¼ teaspoon of paprika
  • 2 Tablespoons of orange juice
  • 1 package of corn tortillas or taco shells
  • ½ cup of fresh lettuce
  • 1 ripe tomato diced
  • 1 avocado thinly sliced (optional)
  • Salsa or hot sauce (optional)
Steps
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