https://www.copymethat.com/r/4606lMTkx/blackstone-crab-cakes-on-the-griddle-ble/
121402026
3YlSh2m
4606lMTkx
2024-06-13 07:11:28
Blackstone Crab Cakes On the Griddle (& Blender Hollandaise!)
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Ingredients
- 16 ounces lump crab meat
- ⅓ cup mayonnaise
- 1 teaspoon Worcestershire sauce
- 1½ teaspoon dijon mustard
- 1 tablespoon lemon juice
- 1 large egg
- 2 dashes hot sauce
- ¾ cup crushed crackers (like Club crackers or Ritz crackers)
- 1 teaspoon Old Bay seasoning
- pinch of salt and pepper
- 1 cup panko breadcrumbs
- about 3 tablespoons butter and ¼ cup oil (to shallow fry the crab cakes)
- subheading: FOR THE BLENDER HOLLANDAISE SAUCE:
- ½ cup unsalted butter
- 3 egg yolks
- 1 tablespoon lemon juice
- 1 teaspoon dijon mustard
- pinch of salt
- pinch of Old Bay seasoning and/or cayenne pepper optional
- 1 to 2 dashes hot sauce optional
Steps
Directions at theflattopking.com
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