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Lime and Avocado Tart - Vegan
Ingredients
  • subheading: CRUST:
  • ½ cup shredded unsweetened coconut
  • 1 cup chopped pecans
  • 1 cup medjool dates, about 12 dates
  • 1 to 2 teaspoons lime zest
  • pinch of sea salt
  • subheading: TART FILLING:
  • 4 avocados, about 1 ½ cups of avocado puree
  • ½ cup of fresh squeezed lime juice
  • ½ cup coconut nectar, maple syrup, or agave
  • 2 Tablespoons coconut oil
  •  
  • 2 teaspoons lime zest
Note: Ingredients may have been altered from the original.
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