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Easy, Cheesy Tortellini Bake
Ingredients
  • 2 (9 ounce) packages cheese tortellini
  • 1 (24 ounce) jar marinara sauce
  • 1 (16 ounce) jar Alfredo sauce
  • 1 (10 ounce) box frozen chopped spinach, thawed and squeezed dry
  • 1 tablespoon dried Italian seasoning
  • 1 (8 ounce) package shredded Mozzarella cheese
  • ΒΌ cup freshly grated Parmesan cheese
  • 1 teaspoon dried Italian seasoning
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