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Creamy Spicy Rotisserie Chicken Casserole
Low carb
Ingredients
  • Olive oil
  • 2 green bell peppers, chopped
  • 4 cups chopped, cooked chicken (1 L)
  • (from Rotisserie chicken)
  • 5 oz cream cheese (150 g)
  • 1 tsp red pepper flakes (5 mL)
  • 1 tsp Montreal Chicken seasoning, OR (5 mL)
  • to taste
  • 3 /4 cup sour cream (175 mL)
  • 1 /2 cup chopped green onions (125 mL)
  • 1 /2 cup chopped olives of choice (125 mL)
  • 1½ cups shredded Cheddar cheese (375 mL)
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