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Ingredients
  • subheading: Dry ingredients:
  • 1 ¼ cup vital wheat gluten
  • ¼ cup nutritional yeast
  • ¾ teaspoon salt
  • 2 to 3 teaspoons Spanish smoked paprika
  • 1 teaspoon freshly ground black pepper
  • ½ teaspoon red pepper flakes (use more for spicier pepperoni)
  • ¾ teaspoons mustard seeds
  • 1 teaspoon fennel seeds
  • ½ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • subheading: Wet ingredients:
  • 2 tablespoons cashew butter (may substitute peanut butter or tahini)
  • ⅔ cup water
  • 4 tablespoons ketchup or tomato sauce
  • 1 teaspoon Liquid Smoke
  • ¼ teaspoon agave nectar (optional, but definitely use if you use tomato sauce)
Steps
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