https://www.copymethat.com/r/44CG3tPfd/hot-cross-buns/
135471897
l14mEKH
44CG3tPfd
2024-05-20 01:34:55
Hot Cross Buns
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Ingredients
- subheading: Buns:
- ½ cup currants
- ¼ cup orange juice or red wine
- ½ cup water, (105 to 110F)
- ½ cup whole milk (105 to 110F)
- ½ cup granulated sugar
- 4 ½ teaspoons active dry yeast two ¼ ounce packages
- ⅓ cup unsalted butter, melted
- 1 large egg yolk
- 1 ½ teaspoons pure vanilla extract
- 3 cups all-purpose flour, plus up to 1 cup more (120g)
- ¾ teaspoon fine salt
- ½ teaspoon grated nutmeg
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground ginger
- 1 large egg plus 1 tablespoon water beaten for egg wash
- subheading: Flour cross option:
- ⅓ cup all-purpose flour, sifted
- 4 to 6 tablespoons water
- ⅓ cup apricot jam melted, optional
- subheading: Icing cross option:
- 2 cups confectioners' sugar, sifted
- 2 tablespoons milk
- ¼ teaspoon finely grated lemon zest
- 1 teaspoon pure vanilla extract
Steps
Directions at sprinklebakes.com
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