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Lemon Chicken Thighs - IP
Ingredients
  • 1 tablespoon chopped fresh thyme leaves
  • Zest 1 lemon
  • 3 cloves garlic, minced
  • Kosher salt and freshly ground black pepper, to taste
  • 2 pounds boneless, skinless chicken thighs
  • 1 tablespoon canola oil
  • 1 cup chicken stock
  • 2 tablespoons freshly squeezed lemon juice
Steps
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