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Chicken Cordon Bleu Casserole
Ingredients
  • 4 boneless, skinless chicken breasts cut into 1 inch cubes
  • 1 large hamsteak, cut into ½ inch cubes (I used leftover frozen easter ham so I just eyeballed the amount of ham I put in)
  • 8 oz shredded swiss cheese
  • ¾ cup heavy whipping cream
  • 6 oz cream cheese, softened
  • salt, pepper, garlic powder and paprika to taste
Steps
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