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Sourdough Sandwich Bread
Ingredients
  • 1 cup (240 ml) sourdough starter, active
  • 1½ cups (360 ml) warm water
  • 2 tablespoons (30 ml) honey or sugar
  • 2 tablespoons (30 ml) olive oil or melted butter
  • 1½ teaspoons (7.5 ml) salt
  • 4 to 5 cups (480 to 600 grams) all-purpose flour
Steps
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