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This Chicken and Barley Soup Is a Warm Hug On a Cold Day
Ingredients
  • 500 g. boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 tablespoon olive oil
  • 1 onion, chopped, 100 g.
  • 2 carrots, chopped, 200 g.
  • 2 celery stalks large, chopped, 60 g.
  • 4 cups chicken broth, 1 l
  • ½ cup pearl barley, 90 g.
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
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