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Chicken Fried Chicken with Homemade Country Gravy
Ingredients
  • 4 chicken breasts halved
  • 2 c. buttermilk
  • 3 eggs
  • ½ c. milk
  • 2 c. flour
  • 1 Tbsp. paprika
  • ½ tsp cayenne pepper or more if you like spicy
  • ½ Tbsp. garlic powder
  • salt and pepper to taste
  • oil for frying
  • subheading: For the gravy:
  • ¼ c. reserved pan drippings
  • 4 Tbsp. reserved flour mixture
  • 2 c. chicken broth or stock
  • ½ c. milk
  • salt and pepper to taste
Steps
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