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Instant Pot Israeli (Pearl) Couscous
Ingredients
  • 2 tbsp of salted butter
  • 2 cups of Israeli (or Pearl) Tri-Color Couscous
  • Half of a small red bell pepper, diced
  • Half of a small yellow bell pepper, diced
  • 2.5 cups of chicken broth (I used 2.5 tsp of Chicken Better Than Bouillon 2.5 cups of water)
  • Salt and pepper, to taste
  • A sauce (from any dish) or dressing of your choice to drizzle over, if desired (a light red wine vinaigrette is lovely)
Steps
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