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Strawberry Matcha Tres Leches Cake
Ingredients
  • subheading: Matcha Sponge:
  • 5 large eggs
  • ¾ cup white sugar
  • ½ cup milk
  • 1 tsp vanilla extract
  • 1 ⅓ cups cake flour
  • ⅛ tsp salt
  • 1 tsp baking powder
  • 2 tbsp high-quality culinary or ceremonial grade matcha powder
  • subheading: Matcha Milk:
  • 1 cup milk
  • 1 can evaporated milk
  • 1 can condensed milk
  • 2 tsp matcha powder mixed in ¼ cup hot water
  • subheading: Strawberry Whipped Cream:
  • 2 cups heavy cream
  • ½ cup strawberry jam
  • ¼ cup icing sugar
  • Matcha powder and diced strawberries for topping
Steps
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