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Pumpkin Cauliflower Mac and Cheese
Ingredients
  • subheading: Serve as a main meal or a side dish:
  • 1 small slice rye or sourdough bread, a few days old if possible
  • 1 sprig rosemary, leaves removed
  • 1 clove garlic, roughly chopped
  • Olive oil
  • 200g dry elbow or macaroni pasta
  • ½ cauliflower, cut into small florets
  • Salt & pepper
  • subheading: Pumpkin Bechamel:
  • ¼ pumpkin, chopped into 2cm cubes
  • 2 cups milk, divided
  • 20g butter
  • 1 tablespoon flour
  • ½ teaspoon hot english mustard
  • 1 ½ cup grated cheese (I used a mixture of Cheddar and Gruyere)
Steps
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