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Easy Wheat Bread Bowls
Ingredients
  • subheading: SCALE 1X 2X 3X:
  • subheading: For the bread bowls:
  • 2 ¼ teaspoons active dry yeast ( 9 grams)
  • 3 Tablespoons honey ( 55 grams)
  • 390 grams water (about 1 ¾ cups)
  • 300 grams all-purpose flour, plus extra for dusting (about 2 ½ cups)
  • 300 grams whole wheat flour (about 2 ¼ cups)
  • 1 ½ teaspoons kosher salt ( 6 grams)
  • subheading: For the egg wash:
  • 1 egg
  • 1 Tablespoon water
  •  
  • note: Note: If you double or triple the recipe, you do not need to double the egg wash (still use just 1 egg - it should be plenty!)
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