Crustless Coconut Pie

gracieinthekitchen.com

Michelle

I love to bake and cook, love to try out new recipes that are healthy and delicious

½ cup Self-Rising Flour

1 ⅓ cup Sugar

4 eggs, beaten

2 cups Milk (I use 2 percent or whole)

¼ cup melted butter (I use unsalted)

1 teaspoon vanilla extract

2 ½ cups (7 oz) Sweetened Flaked Coconut (I use Baker's Angel Flake Coconut)

Directions at gracieinthekitchen.com

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