https://www.copymethat.com/r/3yQhwzN7L/easy-crepes-with-brandy/
139020071
nrqb4iP
3yQhwzN7L
2024-12-26 01:42:58
Easy Crepes with Brandy
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Ingredients
- 1½ cups whole milk
- 3 large eggs
- 3 tablespoons sugar
- 1 teaspoon salt
- Scant 5 tablespoons unsalted butter, melted
- ½ cup brandy
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- Additional butter for cooking
- Additional sugar or jelly such as apple or apricot for serving
- subheading: Special equipment:
- Iron skillet or crepe pan, flexible metal or plastic spatula
Steps
Directions at epicurious.com
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