https://www.copymethat.com/r/3xUmTj1AZ/javelina-stew/
73229695
MLskdRG
3xUmTj1AZ
2024-03-29 12:25:16
Javelina Stew
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Ingredients
- 4 to 6 heads of garlic (yes, whole heads)
- 4 Roma or other paste tomatoes, sliced in half lengthwise
- Olive oil
- ΒΌ cup fresh rendered lard or 3 Tbsp olive oil
- 1 small onion, minced
- 1 red bell pepper, minced
- 1 green bell pepper, minced
- 4 garlic cloves, minced
- 3 teaspoons ground cumin
- 1 to 3 chipotles in adobo, chopped
- 2 tablespoons achiote paste
- 2 to 3 pounds javelina, pork or turkey meat, cut into about 2-inch pieces
- 1 quart broth (chicken, pork, vegetable)
- 1 baking potato, peeled and diced
- 1 sweet potato, peeled and cut into chunks
- 1 or 2 chayote squash, peeled and cut into chunks
- 2 carrots, peeled and cut into chunks
- 1 yellow plantain, peeled and cut into chunks
- Salt to taste
- Cilantro for garnish
Steps
Directions at mastercook.com
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