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Chicken Stuffed Crescent Rolls
Ingredients
  • 4 chicken breasts boiled and diced
  • 8 oz cream cheese room temperature
  • 1 medium onion diced
  • 2 tablespoon butter
  • 4 cans crescent rolls 32 rolls
  • 2 cans cream of chicken soup 10.5 oz each
  • 2 C chicken broth
  • 12 oz evaporated milk
  • 2 C grated cheddar cheese
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