https://www.copymethat.com/r/3xS8tqjTH/no-knead-sourdough-beginner-sourdough-br/
132576362
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3xS8tqjTH
2024-04-30 23:49:11
No-Knead Sourdough, Beginner Sourdough Bread- Baker Bettie
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Ingredients
- subheading: STARTER BUILD (LEVAIN):
- 25 grams mature starter
- 25 grams whole wheat flour
- 50 grams unbleached all purpose flour
- 75 grams filtered water (90 F, 32 C)
- subheading: FOR THE FINAL DOUGH:
- 100 grams ripe starter
- 300 grams filtered water (90 F, 32 C)
- 500 gr unbleached all purpose flour or bread flour (*see note for using whole wheat flour)
- 10 grams fine sea salt or kosher salt
- rice flour for dusting
Steps
Directions at bakerbettie.com
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