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Spicy Macaroni and Cheese
Ingredients
  • 1 pound penne pasta
  • 4 tablespoons unsalted butter, plus more for the baking dish
  • 1 sweet onion, chopped
  • Coarse kosher salt
  • Freshly ground black pepper
  • 2 garlic cloves, very finely chopped
  • 3 2 ½ oz jalapeños, 2 seeded and chopped, and 1 thinly sliced
  • ¼ cup all-purpose flour
  • 2 cups 2% or whole milk, warmed
  • 2 cups grated Gruyère cheese
  • ½ to 1 tablespoon dry mustard powder
  • 1 teaspoon store-bought or homemade hot sauce, or to taste
  • ½ teaspoon red pepper flakes, or to taste
  • 1 cup fresh plain, whole wheat, or panko bread crumbs (21 g)
  • 1 teaspoon cayenne pepper, or to taste
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