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Ingredients
  • 1 cup shredded sharp or extra-sharp Cheddar cheese
  • 2 ounces cream cheese
  • 2 tablespoons drained diced pimentos (about half of a 4-ounce jar)
  • 2 pinches of cayenne pepper
  • Vegetable oil, for frying
  • ½ cup all-purpose flour
  • ½ cup yellow cornmeal
  • 2 teaspoons sugar
  • 1 teaspoon baking powder
  • ¼ teaspoon baking soda
  • ¼ teaspoon onion powder
  • Kosher salt and freshly ground black pepper
  • ½ cup buttermilk, shaken
  • 1 large egg
Steps
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