Slow Cooker White Chicken Chili with Sweet Potato {Paleo & Whole30}

paleorunningmomma.com

Brittany Shannon

1.5 lbs organic boneless chicken breasts

1 large white or Japanese sweet potato peeled and cut into ¾ inch chunks about 3 cups*

2 cups homemade bone broth or sugar free broth/stock

4 oz can diced green chiles

1 tbsp finely chopped fresh jalapeños

1 tsp salt

¼ tsp black pepper

2 tsp cumin

1 tsp oregano

½ tsp chili powder

⅛ tsp cayenne pepper more or less depending on your spice preference

1 small yellow onion diced

4 cloves garlic finely chopped

1 tsp dried cilantro or 1 tbsp fresh minced

1 tbsp organic ghee clarified butter

½ cup coconut cream**

1 tbsp fresh lime juice

2 tbsp nutritional yeast - optional

Directions at paleorunningmomma.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer