Servings: 2

1 medium banana (cut into pieces) 1 medium banana (cut into pieces)
8 oz. raspberry yogurt 8 oz. raspberry yogurt
1 tbsp. sugar 1 tbsp. sugar
ice cubes ice cubes

Put banana, yogurt, & sugar into blender container; blend till smooth.
Add 4 ice cubes, one at a time, blending after each till ice cube is chopped.
If desired, chill, & serve over additional ice cubes.

SOURCE: "Better Homes & Gardens Blender Cook Book" (1971 ed.)  SOURCE: "Better Homes & Gardens Blender Cook Book" (1971 ed.)