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Ingredients
  • 1 lb cooked shrimp, peeled, chopped
  • 1 fresh lemon or lime, juiced
  • 2 ripe but firm avocados, peeled and halved
  • ¼ cup homemade mayonnaise
  • 2 Tbsps fresh cilantro, chopped and divided
  • 2 green onions, chopped
  • 1 jalapeno pepper, seeded and minced
  • sea salt and ground pepper, to taste
  • ½ cup pepper jack or cheddar cheese, freshly shredded and divided
  • fresh lemon or lime wedges, to serve
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