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Mushroom Spinach Crockpot Stroganoff
Ingredients
  • 1 tablespoon butter
  • 10oz baby portobello mushrooms; quartered
  • 12oz white mushrooms; quartered
  • 1 medium onion; diced
  • 2 cloves of garlic; minced
  • ½ cup broth (vegetable, chicken or beef)
  • 8oz sour cream (1 cup)
  • 2 tablespoons ketchup
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon black pepper
  • 1.5 teaspoons paprika
  • 8oz cream cheese
  • 2.5oz fresh baby spinach (about 4 cups)
Steps
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