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3-Ingredient Instant Pot Salsa Chicken Stuffed Potatoes
Ingredients
  • 2 pounds boneless, skinless chicken breasts or thighs
  • ¼ teaspoon kosher salt
  • 1 cup salsa, divided*
  • 4 small Russet potatoes, scrubbed**
  • Optional toppings: additional salsa, avocado, chopped cilantro, chopped green onion, pickled red onion, sour cream
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