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Ingredients
  • 3 large boneless, skinless chicken breasts
  • 2 tsp smoked paprika
  • 1 ½ tsp dried thyme leaves
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 14 ounce can quartered artichokes in water, drained
  • 1 tbsp butter
  • 8 ounces package sliced baby bella mushrooms
  • 1 tsp xanthan gum
  • ¾ cup chicken stock
  • ½ cup heavy cream
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