Perfect Key Lime Pie Recipe (So Easy!)

thekitchn.com

mcangeli

subheading: FOR THE CRUST:

6 tablespoons (¾ stick) unsalted butter

12 whole graham cracker sheets (about 6 ½ ounces), or 1 ½ cups graham cracker crumbs

2 tablespoons granulated sugar

⅛ teaspoon kosher salt

subheading: FOR THE FILLING AND TOPPING:

15 Key limes, divided, plus more for garnish if desired

5 large egg yolks

1 (14-ounce) can sweetened condensed milk

1 pinch kosher salt

¾ cup cold heavy cream

3 tablespoons powdered sugar

Directions at thekitchn.com

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