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Ingredients
  • 4 eggs room temperature-separated
  • ¾ cup sugar
  • ½ cup unsalted butter- melted and slightly cooled
  • 1 teaspoon vanilla extract
  • ¾ cup(96g) all purpose flour
  • ¼ cup fresh squeezed lemon juice
  • 1 tablespoon lemon zest
  • 1 ¾ cup lukewarm whole milk
  • powdered sugar for dusting
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