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Easy Mexican Casserole
Ingredients
  • 1 pound lean ground beef
  • 2 cups salsa
  • 1 (16 ounce) can chili beans, drained
  • 3 cups tortilla chips, crushed
  • 2 cups sour cream
  • 1 (2 ounce) can sliced black olives, drained
  • ½ cup chopped green onion
  • ½ cup chopped fresh tomato
  • 2 cups shredded Cheddar cheese
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