German Cheese Cake with Crumble and Fruit

I’m a Wife, Mama to five, Gramma to six, and an English teacher in the Pacific Northwest. Putting together tasty meals is my go-to self-care strategy.

subheading: Dough & Crumble:

2 sticks butter

4 cups flour

1 cup sugar

1 tsp. vanilla extract

1 egg

1 pinch of salt

1 tbsp. baking powder

subheading: Cheese Cream & Fruit:

3 cups quark altern. greek yogurt

1 package vanilla pudding 3.4 oz.

¾ cup sugar

1 egg

1 tbsp. lemon juice

45 oz. fruit i.e. peaches apricots, cherries or pears, (canned or frozen)

Directions at alltastesgerman.com

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