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Ang's Creamy Tortellini Soup
Ingredients
  • 1 lb. ground mild Italian sausage
  • 1 small yellow onion, diced
  • 2 celery stalks, diced
  • 2 large carrots, peeled and diced
  • 3 garlic cloves, minced
  • 1 teaspoon kosher sea salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon Italian seasoning
  • 1 teaspoon fennel seed, crushed or chopped
  • one 6-oz. can tomato paste
  • ½ cup dry white wine
  • ½ cup all-purpose flour
  • 6 to 7 cups chicken broth
  • 14 oz. refrigerated cheese tortellini
  • 2 cups half and half or heavy cream
  • 1 handful chopped fresh spinach
  • Parmesan and fresh parsley for serving
Steps
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