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Ingredients
  • 1 cup lukewarm water
  • 1 envelope (2¼ tsp) active dried yeast
  • 1 tsp salt
  • 2⅓ cup white bread flour
  • ¾ cup wholemeal/dark rye flour
  • 1 tbsp canola or vegetable oil
  • 2 tbsp golden syrup or honey
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