Birria Loaded Baked Potato

Retired nurse living in the great state of Texas, with husband and 2 very spoiled Goldendoodles. Love to bake and cook and always eager to try new and fun recipes.

6 russet potatoes

6 tablespoons olive oil, divided

1 tablespoon salt, plus more to taste

3 lb chuck roast

freshly ground black pepper

6 garlic cloves, minced

3 roma tomatoes, chopped

1 tablespoon canned chipotle chiles

1 large yellow onion, one half thinly sliced and one half diced, divided

6 dried guajillo chiles, seeds and stems removed

3 chiles de árbol

6 cups beef broth

4 bay leaves

3 tablespoons chili powder

2 tablespoons beef bouillon

½ tablespoon smoked paprika

2 teaspoons dried thyme

1.5 tablespoons ground cumin

1 teaspoon whole black peppercorns

1 tablespoon mexican oregano

1 cinnamon stick

6 tablespoons butter

½ cup sour cream

fresh cilantro, roughly chopped

Note: Ingredients may have been altered from the original.

Directions at tasty.co

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer