https://www.copymethat.com/r/3lklqZpk5/roasted-pork-shoulder-with-pan-gravy/
134584575
0ZzA2iy
3lklqZpk5
2024-04-29 04:27:39
Roasted Pork Shoulder with Pan Gravy
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Ingredients
- One 6-to-8-pound pork shoulder (boned out, no skin)
- Kosher salt and freshly ground black pepper
- Paprika, for sprinkling
- 5 medium carrots, cut in half, then cut in half lengthwise
- 8 whole red potatoes
- 2 medium onions, quartered
- 4 to 6 cloves garlic
- ½ cup all-purpose flour, plus more if necessary
- 3 cups chicken stock
- ½ cup flat-leaf parsley leaves, finely chopped
Steps
Directions at foodnetwork.com
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