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Sour Cream Biscuits
Ingredients
  • 1½ cup almond flour
  • 1 tbsp baking powder
  • ½ tsp garlic powder
  • ¼ tsp salt
  • 2 eggs, beaten
  • 5 tbsp sour cream
  • 4 tbsp butter, melted
  • ½ cup shredded cheese
Steps
  1. Preheat oven to 400
  2. Mix dry ingredients, set aside
  3. Mix wet ingredients together, add to dry mix and mix thoroughly.
  4. Add cheese and mix well.
  5. Divide in to muffin tin
  6. Bake for 12 to 15 minutes. Until the top is golden brown.
 

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