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Baked Sourdough Granola Bars
Ingredients
  • subheading: Wet Ingredients:
  • 250 g Sourdough Starter (or sourdough discard)
  • 150 g Honey
  • 100 g Peanut Butter (can sub for any seed butter)
  • 10 g Vanilla (approx. 2 tsp)
  • subheading: Dry Ingredients:
  • 200 g Rolled Oats
  • 100 g Nuts (you can use pecans, almonds, walnuts, pistachios - any nuts you enjoy eating)
  • 10 g Chia Seeds
  • 10 g Sesame Seeds
  • 40 g Pepitas (pumpkin seeds)
  • 70 g Raisins (can use craisins if you want to)
  • 85 g Dried Apricots (can use dried dates if you want to)
  • 70 g Chocolate Chips (plus extra for topping if required)
  • 2 g Cinnamon (1 tsp)
  • 4 g Salt (just a pinch)
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