https://www.copymethat.com/r/WG6XhhsDm/dakkochi-korean-chicken-on-a-stick-recip/
6891581
3kfRPl5
WG6XhhsDm
2024-03-29 11:30:14
Dakkochi, Korean Chicken On a Stick Recipe & Video
loading...
X
Ingredients
- subheading: For the Chicken:
- 1 lb boneless skinless chicken breast and/or chicken thighs, cut into 1-inch pieces
- ¼ tsp salt
- ¼ tsp black pepper
- 3 Tbs cooking wine
- 1 tsp grated ginger (Use zester or cheese grater)
- 1 Tbs grated garlic (approximately 3 cloves, use zester or cheese grater)
- 8 to 10 green onions, 1½-inch long pieces
- subheading: For the Sweet Sauce:
- ½ cup soy sauce
- ½ cup honey
- subheading: For the Spicy Sauce:
- ½ cup Sweet Sauce (Recipe above)
- 1 Tbs gochugaru, Korean red pepper flakes
- 1 Tbs sriracha
- ¼ tsp black pepper
- 6 to 8 medium size (6-inch) bamboo skewers, soak in water at least 30 minutes to an hour
Steps
Directions at seonkyounglongest.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!