Servings: 1

2 slices thick cut bread, lightly toasted 2 slices thick cut bread, lightly toasted
1 tablespoon butter 1 tablespoon butter
1/2 cup shredded smoked gouda cheese ½ cup shredded smoked gouda cheese
4-6 slices thick cut bacon, cooked 4 to 6 slices thick cut bacon, cooked
1 honeycrisp apple, thinly sliced 1 honeycrisp apple, thinly sliced
2 sprigs fresh thyme 2 sprigs fresh thyme
honey, for drizzling honey, for drizzling
flaky sea salt, for sprinkling flaky sea salt, for sprinkling

Preheat your broiler to high.Spread your lightly toasted bread with butter and top with cheese, add the bacon and then the apple slices. Place on a baking sheet and place under the broiler for 1 to 2 minutes or until the cheese has melted. WATCH CLOSELY, you do not want black toast!Remove from the oven and sprinkle with fresh thyme. Drizzle with honey, and sprinkle with salt (to taste). EAT!