Ogórkowa (Polish Sour Pickle Soup)

polishhousewife.com

Adventures in RVing

We are pesky pescatarians who eat mostly plant-based meals.

Pork or chicken bones

1 leek, the white and light green parts, trimmed and rinsed

2 carrots, trimmed and peeled

1 parsnip, trimmed, and peeled

1 stalk celery, trimmed

1 onion, trimmed and outer layer removed

3 allspice (whole)

1 quart ( 900 ml) sour pickles

4 cloves garlic, finely minced

3 large potatoes, peeled and diced

1 tablespoon dried marjoram

Salt and pepper, to taste

¼ cup heavy cream

2 tablespoons chopped fresh dill

Directions at polishhousewife.com

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