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Ingredients
  • 1 tablespoon olive oil
  • 1 pound ( 450 grams) ground beef 90% lean
  • 1 medium yellow onion finely diced
  • 1 red or green bell pepper seeded and diced
  • 1 jalapeno diced
  • 3 cloves garlic minced
  • 2 tablespoons tomato paste
  • 2 tablespoons chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder
  • 1 cup ( 240 ml) beef broth
  • 28 oz ( 800 grams) can diced tomatoes
  • 15 oz ( 400 grams) can kidney beans
  • 15 oz ( 400 grams) can pinto beans or Borlotti Beans
  • 15 oz ( 400 grams) can black beans
  • 1 teaspoon salt
  • ½ teaspoon ground black pepper
  • subheading: Optional Toppings:
  • Sour cream
  • Shredded cheddar
  • Chopped fresh cilantro
  • Sliced green onions
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