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Marinara Poached Chicken from Frozen
Ingredients
  • 4 individually frozen boneless, skinless chicken breast halves (about 8 ounces each)
  • Two 24-ounce jars marinara sauce
  • Kosher salt and freshly ground black pepper
  • 1 pound spaghetti
  • Chopped fresh flat-leaf parsley, for serving, optional
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