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Loaded Potato Chip Nachos
Ingredients
  • Original recipe (1X) yields 10 servings
  • 1 (1 ounce) packet ranch seasoning, divided
  • 1 cup sour cream
  • 10 slices bacon
  • 12 ounces  wavy, kettle-cooked potato chips (such as Cape Cod Waves®), about 1 ½ bags
  • 2 cups shredded Cheddar cheese
  • 2 cups shredded Monterey Jack cheese
  • 3 green onions, thinly sliced
  • 1 teaspoon hot sauce, or to taste (optional)
Steps
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