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Pie Dough the Old-Fashioned Way
Ingredients
  • 8 ounces all-purpose flour (1 ⅔ cups; 225g), plus more for dusting
  • ½ ounce sugar (1 tablespoon; 15g)
  • 1 teaspoon (4g) Diamond Crystal kosher salt; for table salt, use half as much by volume or use the same weight
  • 8 ounces unsalted butter (2 sticks; 225g), cold
  • 4 ounces cold tap water (½ cup; 115g)
Steps
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