Slow Cooker Olive Garden Pasta E Fagioli

damndelicious.net

Tichman1

1 tablespoon olive oil

1 pound Italian sausage, casing removed

1 medium sweet onion, diced

4 cups chicken stock

1 (16-ounce) can tomato sauce

1 (15-ounce) can diced tomatoes

1 (15-ounce) can red kidney beans, drained and rinsed

1 (15-ounce) can cannellini beans, drained and rinsed

2 carrots, peeled and diced

2 stalks celery, diced

3 cloves garlic, minced

1 ½ teaspoons dried basil

1 teaspoon dried oregano

¾ teaspoon dried thyme

Kosher salt and freshly ground black pepper, to taste

¾ cup ditalini pasta

½ cup shaved Parmesan

2 tablespoons chopped fresh parsley leaves

Directions at damndelicious.net

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