https://www.copymethat.com/r/3gi4TyK4G/basque-cheesecake/
136783518
g3hWu1v
3gi4TyK4G
2024-05-18 05:01:27
Basque Cheesecake
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Ingredients
- 4 packages (32 ounces) cream cheese
- 1-½ cups sugar, plus 1 tablespoon
- 5 large eggs
- 1 egg yolk
- 1-¼ cups heavy cream
- 1 teaspoon salt
- 2 teaspoons vanilla
- 3 tablespoons flour
- Tools You’ll Need
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- Stand Mixer: KitchenAid makes our Test Kitchen’s preferred stand mixer.
- Springform Pan: This sturdy springform pan makes removing the cheesecake a breeze.
- Parchment Paper: I use parchment paper for all kinds of kitchen tasks, but in this recipe, it protects the cheesecake and prevents it from sticking to the pan.
Steps
Directions at tasteofhome.com
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