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Ingredients
  • 22 cups Chicken Broth (see related recipe)
  • 2 pkgs (14 oz each) Food You Feel Good About Large Cut Mirepoix (Produce Dept)
  • 3 cups cooked chicken from Chicken Broth (see related recipe), shredded
  • ½ cup chopped fresh Italian parsley
  • 1 cup Italian Classics Filini, cooked per pkg directions
  • Salt and pepper to taste
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